Coffee Fest Seattle 2012

Washington State Convention Center


September 21 - 23, 2012

Friday 09/21/2012

TimeLocationNameCostLevel
07:30 AM -
08:50 AM
4C4 *Freshman Class Orientation: First Time Attendee Program NEW - Beginner
08:00 AM -
12:00 PM
401 *Hands-On Barista Training $269.00 Beginner
08:00 AM -
08:50 AM
4C3 Running Your Coffee Shop with Your Head in the Clouds NEW - Intermediate
08:00 AM -
08:50 AM
4C2 Green Coffee Production, Overview of Farming, Processing and Purchasing for Roasters - Advanced
08:15 AM -
11:15 AM
2B *Understanding Espresso Machines $99.00 Beginner
08:55 AM -
10:00 AM
4C4 Espresso or Coffee: More Different Than You Think (For Beginners) - Beginner
08:55 AM -
10:00 AM
4C3 Are Wi-Fi Loiterers Costing You $eats and $ales? - Beginner
08:55 AM -
10:00 AM
4C1 QuickBooks/Quicken: Are You Spilling The Beans at Your Coffee Business? NEW - Beginner
08:55 AM -
10:00 AM
4C2 Barista Basics: Best of the Best - Beginner
09:00 AM -
11:00 AM
3B *Apprentice Tea Sommelier Program $75.00 Beginner
09:15 AM -
12:15 PM
2A *Single-Cup Brewing and Extraction Workshop $150.00 Intermediate
10:05 AM -
10:55 AM
4C3 Customer Loyalty & Engagement: Increase Business Through Current Customers NEW - Beginner
10:05 AM -
10:55 AM
4C1 Ten Tips Before You Sign a Lease NEW - Beginner
10:05 AM -
10:55 AM
4C2 Roasting for Espresso NEW - Intermediate
10:05 AM -
10:55 AM
4C4 Prepaid, Gift, and Credit Cards: Plastic Payments and Your Coffee Shop - Intermediate
11:00 AM -
12:05 PM
4C1 Achieve Greater Profitability Through the Use of a Point Of Sale System (POS) - Beginner
11:00 AM -
12:05 PM
4C4 Motivate Your Barista: Keys to Developing the Perfect Culture for Increased Sales - Beginner
11:00 AM -
12:05 PM
4C2 Opening a New Café? - Beginner
11:00 AM -
12:05 PM
4C3 You Asked For It, You Got It: Grab-N-Go Food for Profits NEW - Beginner
12:15 PM -
01:45 PM
3A *Coffee Cupping Workshop for Coffee Retailers $40.00 Beginner
12:30 PM -
04:30 PM
Skybridge *Barista Certification Testing $89.00 Advanced
12:30 PM -
02:30 PM
2B *Hands-On Free Pour Latte Art Training Workshop $199.00 Beginner
01:00 PM -
05:00 PM
401 *Hands-On Barista Training $269.00 Beginner
01:15 PM -
02:30 PM
3B *Cutting Edge Social Media for Small/Medium Businesses on a Budget NEW $49.00 Beginner
03:00 PM -
05:00 PM
2B *Hands-On Free Pour Latte Art Training Workshop $199.00 Beginner

Saturday 09/22/2012

TimeLocationNameCostLevel
08:00 AM -
08:50 AM
4C2 Intentional Partnerships: Profitability and Passion by Beginning with the End in Mind - Beginner
08:00 AM -
08:50 AM
4C3 Increase Sales Via Farm Direct Coffee Story NEW - Beginner
08:00 AM -
08:50 AM
4C1 A Kenyan Tea Safari: A Sampling of Kenya’s Finest Teas for the Coffee Retailers NEW - Beginner
08:00 AM -
12:00 PM
401 *Hands-On Barista Training $269.00 Beginner
08:15 AM -
12:15 PM
2B *Advanced Espresso Machine Maintenance Workshop $149.00 Advanced
08:45 AM -
10:45 AM
3A *Coffee Cupping Workshop: Investigating Micro-Lots $49.00 Beginner
08:55 AM -
10:00 AM
4C1 Are Wi-Fi Loiterers Costing You $eats and $ales? - Beginner
08:55 AM -
10:05 AM
4C4 Espresso or Coffee: More Different Than You Think (For Intermediate) - Intermediate
08:55 AM -
10:00 AM
4C2 Attract New Customers and Keep Them with Amazing Ambiance and Great Marketing NEW - Beginner
08:55 AM -
10:00 AM
4C3 Keys to Successful Coffee Training: Don't Rely On Your Training Program to be a One-Hit Wonder!  NEW - Beginner
09:00 AM -
11:00 AM
3B *Organo Leptic Analysis of Tea: Apprentice Level $75.00 Intermediate
09:15 AM -
12:15 PM
2A *Single-Cup Brewing and Extraction Workshop $150.00 Intermediate
10:05 AM -
10:55 AM
4C1 Using Technology to Track & Increase Sales - Beginner
10:05 AM -
10:55 AM
4C2 Seal the Deal: Converting Cold-Calls Into Customers NEW - Intermediate
10:05 AM -
10:55 AM
4C3 Blended Drinks: 10 Steps to Improving Consistency, Profitability and Quality - Beginner
10:05 AM -
10:55 AM
4C4 Selling Tea in  a Coffee World - Beginner
11:00 AM -
12:05 PM
4C3 The Art of Staying Relevant: A Fresh Roadmap to Building A Profitable and Sustainable Business NEW - Beginner
11:00 AM -
12:05 PM
4C4 12 Essentials to be Successful in 2012 NEW - Beginner
11:00 AM -
12:05 PM
4C2 Opening a New Café? - Beginner
11:00 AM -
12:05 PM
4C1 Roasting for Espresso NEW - Intermediate
12:15 PM -
01:45 PM
3A *Coffee Cupping Workshop for Coffee Retailers $40.00 Beginner
12:30 PM -
04:30 PM
Skybridge *Barista Certification Testing $89.00 Advanced
12:30 PM -
02:30 PM
2B *Hands-On Free Pour Latte Art Training Workshop $199.00 Beginner
01:00 PM -
05:00 PM
401 *Hands-On Barista Training $269.00 Beginner
01:15 PM -
02:30 PM
3B *Cutting Edge Social Media for Small/Medium Businesses on a Budget NEW $49.00 Beginner
01:45 PM -
03:15 PM
4C4 Retailer Connection - Intermediate
03:00 PM -
05:00 PM
2B *Hands-On Free Pour Latte Art Training Workshop $199.00 Beginner

Sunday 09/23/2012

TimeLocationNameCostLevel
08:00 AM -
08:55 AM
4C1 Teas and Herbs: What’s Hot, What’s Not NEW - Intermediate
08:00 AM -
08:50 AM
4C3 Increase Sales Via Farm Direct Coffee Story NEW - Beginner
08:00 AM -
08:50 AM
4C4 Transforming Your Brand into a Gold Mine NEW - Beginner
08:00 AM -
08:50 AM
4C2 Intentional Partnerships: Profitability and Passion by Beginning with the End in Mind - Beginner
08:00 AM -
12:00 PM
401 *Hands-On Barista Training $269.00 Beginner
08:45 AM -
10:45 AM
3A *Coffee Cupping Workshop: Investigating Micro-Lots $49.00 Intermediate
08:55 AM -
10:00 AM
4C4 Barista Basics: Best of the Best - Beginner
08:55 AM -
10:00 AM
4C2 Signature Drinks-Power Up Your Profits - Beginner
08:55 AM -
10:00 AM
4C3 Blending for an Italian Espresso - Intermediate
08:55 AM -
10:00 AM
4C1 Ten Great Ideas to Increase Your Tea Sales NEW - Intermediate
09:15 AM -
12:15 PM
2A *Single-Cup Brewing and Extraction Workshop $150.00 Intermediate
10:05 AM -
10:55 AM
4C1 A Kenyan Tea Safari: A Sampling of Kenya’s Finest Teas for the Coffee Retailers NEW - Beginner
10:05 AM -
10:55 AM
4C4 QuickBooks/Quicken: Are You Spilling The Beans at Your Coffee Business? NEW - Beginner
10:05 AM -
10:55 AM
4C2 Integrating Wine Into Your Coffee Shop - Beginner
11:00 AM -
12:05 PM
4C1 Packaging for the Roaster - Intermediate
11:00 AM -
12:05 PM
4C4 The Mechanics of Selling & Serving Tea in a Coffeeshop - Beginner
11:00 AM -
12:05 PM
4C3 Water Quality Basics and Its Effect on the Brewed Beverage - Beginner
11:00 AM -
12:05 PM
4C2 You Asked For It, You Got It: Grab-N-Go Food for Profits NEW - Beginner
12:15 PM -
01:45 PM
3A *Coffee Cupping Workshop for Coffee Retailers $40.00 Beginner
12:30 PM -
03:30 PM
Skybridge *Barista Certification Testing $89.00 Advanced
01:00 PM -
03:00 PM
2B *Hands-On Free Pour Latte Art Training Workshop $199.00 Beginner
01:15 PM -
02:30 PM
3B *Cutting Edge Social Media for Small/Medium Businesses on a Budget NEW $49.00 Beginner