Opening a cafe often begins with a deep passion for coffee and community, but long-term success requires a firm grasp of business operations.

In this session, Sunergos' Andy Pesek shares practical tools and advice for those preparing to launch their first location or expand an existing footprint. Drawing from over 20 years of experience in the food and beverage industry, this seminar explores how to translate that initial passion into a sustainable business by addressing the essential structures often overlooked during the startup phase.

Key Takeaways

• Operational Essentials: Establishing clear policies and procedures to ensure smooth daily operations.
• Financial Foundations: Implementing basic financial tracking to maintain a healthy and sustainable bottom line. 
• Communication Structures: Setting up effective internal systems for team management and consistent reporting.
• Case Studies: A review of real-world mistakes and practical solutions encountered over two decades in the field.

Attendees will leave with a practical framework for building a professional operational structure that supports their vision and ensures long-term growth.

This is a free session included in your general admission.