Food for Thought: Panel Discussion on Food Menu Development
SEM10NY
March 10, 2026
Conversation Corner
Know how to make a great espresso, but not sure what sort of food your cafe should serve? An expert in latte art, but confused what types of pastries are on trend this year? Join this panel discussion on menu development for your cafe or coffee shop, and hear from a range of business owners and consultants skilled in creating menus that customers love.
This is a free session included in your general admission.
Speakers
Panel Moderator
Fee
FREE
Levels
Suitable for All Experience Levels
Language
English
Who is this session for?
Suitable for all experience levels, especially cafe owners and managers. Ideal for those seeking expert insights and strategies for developing food menus that complement coffee offerings and meet customer trends.
