Grinder 101: Dial-In, Maintenance & Performance Essentials
WOR40NY
March 10, 2026
Tech Lab
Join us in the Tech Lab for a hands-on introduction to grinder fundamentals. This workshop covers how grind size impacts flavor, how to dial in for different brew methods, and how to troubleshoot inconsistent results. We’ll also get into grinder maintenance basics - including burr care, cleaning routines, and performance tips to keep your equipment running smoothly.
Note: This session is on the show floor before hall opening. Please wait by the "Meet Here for Education" sign near registration to be escorted past security.
*This workshop has an additional registration fee. Please add it to your badge prior to the event (and receive early bird pricing) or stop by the registration counters onsite.
PRESENTED BY
Early Bird Fee
$99
Fee
$119
Levels
Suitable for All Experience Levels
Language
English
Who is this session for?
Suitable for all experience levels, especially baristas and cafe operators. Ideal for those looking to understand grinder fundamentals, dial in for different brew methods, and maintain their equipment for consistent results.
